Pumpkin Brownie Bites

Ingredients:

• One (13×9 family size) brownie mix
• One (15 oz) can pumpkin puree
• One egg (optional)

Directions:

1. Mix brownie mix, pumpkin, and egg with a wooden spoon. Spoon into greased 13 x 9 pan or mini muffin tins.
2. Bake for about 30 minutes for the pan, and 15-20  for the mini muffin tins (they’re done when they spring back slightly when you touch them).
3. Devour!