French bread pizza



Ingredients
  1. ·        1 (12 ounce) Italian bread, split in half horizontally
  2. ·        1 ¼ cups bottled pasta sauce
  3. ·        4 ounces fresh mushrooms, thinly sliced
  4. ·        1 ounce pepperoni, finely chopped
  5. ·        1 cup coarsely shredded part-skim mozzarella cheese (4 ounces)
  6. ·         1 tsp dried oregano
  7. ·         1pinch salt
  8. ·         1 pinch pepper
  9. ·         2 tbsp grated parmesan cheese

Directions
  • ·         Heat oven to 400F
  • ·         Place bread halves, cut side up, on a baking sheet. Pull out some of soft bread centers to make loaves slightly concave. Spread each half with ½ cup of pasta sauce. Arrange mushrooms over sauce, sprinkle with pepperoni. Top with mozzarella, sprinkle with oregano, salt and pepper. Spoon remaining pasta sauce over tops.
  • ·         Bake in preheated oven until lightly browned about 15 minutes. Sprinkle with Parmesan cheese. Cut on angle into slice. Serve hot.

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