Pound cake

Ingredients

•          3 large eggs
•          3 tbsp milk
•         ½ tsp pure vanilla extract
•          1 ½ cups (150g) sifted cake flour
•          1 tsp baking powder
•          ¼ tsp salt
•          ¾ cup granulated white sugar
•          185g unsalted butter, room temperature
•          3tbsp powder sugar
•          1 packet strawberry
•          Cooking spray

Directions

•         Preheat oven to 350ºF. Line the bottom of loaf pan with parchment paper and spray the parchment paper.
•          In a medium bowl, whisk together the eggs, milk and vanilla extract.
•          In a large bowl, add flour, sugar, baking powder, salt, butter and the half of egg mixture whisk together.
•          Then add the remaining egg mixture, mix well until smooth. Pour the batter into prepared pan and smooth the top with a spatula. Bake for about 55 minutes or until the bake turns golden brown.
•          Remove the cake from the oven, cool in pan for 10 minutes. Loose edges and invert onto plate. Sprinkle with powdered sugar on cake. Slices them and garnish as desired.

http://www.dressup24h.com/game/4134/Making-Pound-Cake.html