Ingredients
- 1 head broccoli
- 6 to 8 slice cooked bacon, crumbled
- ½ cup chopped red onion
- ½ cup raisins
- 8 ounces sharp cheddar, cut into very small chunks
- 1 cup mayonnaise
- 2 tablespoon vinegar
- ¼ cup sugar
- ½ cup halved cherry tomatoes
- Salt and freshly ground black pepper
Directions
- Cut the broccoli head into florets. Peel broccoli stalk and cut bite-sire pieces.
- In a large bowl, combine broccoli florets, broccoli stalk, cooked crumbled bacon, onion, raisins, and cheese.
- To prepare dressing, mix the mayonnaise, white vinegar, sugar, cherry, tomatoes, salt, pepper in a small bowl and stir it well. Pour this dressing over the broccoli mixture and toss to mix well. Serve!
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